Steak hash

Hash is something I make all the time with most any leftover meat and veggies

Chop steak and veggies, saute veggies with a pinch of salt, this time I used zucchini, tomato, onion, with green and red peppers. Add chopped steak at the end just to warm through. I garnished with little red and green peppers. I sometimes add an egg or two if needed to stretch a bit for a extra serving or two.