Roast chickens

Ah, roast chicken, probably my favorite meal. So simple, elegant, and delicious. I'm roasting two of them today, then I'm making roasted chicken soup for my youngest who's not feeling well. I rubbed melted butter on them and sprinkle on some pappy's 50% less salt seasoning, I lay them breast side down, side by side in a turkey roaster covered with foil.

Here they are done. I prefer to roast them breast side down because they stay nice and moist that way.

I made two so I would have extra chicken for the week. Roast chicken make an extra flavorful broth. Recipe to come soon.