Iced coffee
16 ounces of cold coffee
2 tablespoons sf torani syrup(any flavor you like, I used hazelnut)
2 tablespoons cream
crushed ice
whipped cream
chopped nuts
Add crushed ice to a tall glass then coffee, syrup, and cream, top with whipped cream and chopped nuts. You could blend it up in the blender if you prefer. I just like it over ice.
No comments:
Post a Comment