Thursday, January 6, 2011

Salmon and cabbage

We went on our monthly shopping trip to Costco yesterday. I picked up a side of salmon so we had it for lunch. Most days lunch is my main meal. I like to broil fish but I haven't replaced my broiling element in my oven yet, it burnt out when I was trying to self clean it for the holidays. I cut the salmon in serving sizes, I sauteed it in clarified butter with a touch of sea salt, the outside got nice and crispy. I made a hot sauce from chili garlic sauce, lemon juice and a tablespoon of sf ketchup. I sauteed the shredded cabbage in a couple tablespoons of butter with a handful of sliver onion, orange pepper, half a jalapeno, and a pinch of sea salt.
A very satisfying lunch!

No comments:

Post a Comment